Sciacca Fish Mediterranean Anchovy Fillets are premium-quality anchovies sourced from the pristine waters of the Mediterranean, carefully salt-cured and preserved in olive oil to enhance their deep, umami-rich flavor and delicate texture, making them an essential ingredient for antipasti, bruschetta, pasta dishes, pizzas, and Mediterranean salads, while pairing beautifully with aged Pecorino, fresh Burrata, crusty bread, and crisp white wines such as Vermentino or Falanghina.