Antichi Tradizione Fresh Pasta Strozzapreti Made with the finest durum wheat semolina from Cilento, Italy, Antichi Tradizione Strozzapreti is a traditional, hand-rolled pasta that captures the rustic essence of Southern Italy. The name, which means “priest stranglers,” refers to the twisted, elongated shape that has been passed down through generations. This versatile pasta is ideal for pairing with hearty ragùs, rich pesto, or simple olive oil and garlic sauces, offering a satisfying texture and authentic Italian flavor with every bite