Antichi Tradizione Fresh Pasta Garganelli Crafted from the finest durum wheat semolina sourced from Cilento, Italy, Antichi Tradizione Garganelli features a unique tube-like shape with delicate ridges, created by rolling small squares of dough around a wooden stick. This traditional technique allows the pasta to beautifully capture sauces, making it the perfect choice for rich meat ragùs, creamy sauces, or vegetable-based dishes. With its firm texture and authentic Southern Italian flavor, Garganelli brings the essence of Italian craftsmanship to your table.